How to Prepare Simple Dish Egg Curry - Key 4 Media

Ingredients : Serves: 4

• 4 Hard Boiled Eggs
• 1 onion Sliced
• 1 teaspoon Garlic paste
• 1/2 teaspoon Ginger paste
• 1/4 teaspoon Pepper
• 1 tablespoon Corriander Powder
• 1 teaspoon Cumin Powder
• 1/2 teaspoon Tumeric Powder
• 1/2 teaspoon Chilli Powder
• 1/4 cup Chopped tomatoes or Pureed is better
• Approx 1 1/4 cup Water
• 1 tablespoon Vinegar
• Salt To taste
• Corriander leaves for garnish

Directions/Steps

Prep:15min  ›  Cook:20min  ›  Ready in:35min

• Cut up the hard boiled eggs into halves and set aside.
• In a pot put in 2 tablespoons oil, add the onions and fry.
• Then add the ginger paste and garlic paste. Put in the spices mix well.
• Put in the tomatoes or puree and mix well.
• Add Water to make a thick gravy and bring to a boil. Add salt and vinegar.
•  Then slip in the hard boiled eggs and cook for another 5 minutes. Garnish with coriander leaves.

Source : ARecipes